Upcoming CHC Events

Lost Feast: Culinary Extinction and the Future of Food

Wednesday, December 4, 6 to 9 p.m.
Culinaria Research Centre, U of T Scarborough (1265 Military Trail, Science Wing (SW) Building, Room SW313, Toronto)
Lenore Newman will talk about her new book, Lost Feast: Culinary Extinction and the Future of Food, about the foods tha thumans have literally loved to death. She will also discuss the “extinction dinners” she designed to recreate meals of the past or project how we might eat in the future. Lenore Newman is the Canada Research Chair in Food Security and Environment at the University of the Fraser Valley and author of Speaking in Cod Tongues: A Canadian Culinary Journey. Her talk is co-sponsored by Culinary Historians of Canada and Culinaria Research Centre at UofT Scarborough. Books will be available to purchase at the event (cash only).
Admission: Free (preregistration is required.) Tickets are available on Eventbrite.

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